Sun-drenched outdoor tables at Koronis on Themistokli Sofouli

Themistokli Sofouli 4, Thessaloniki

The Sunny Side of Sofouli

Home-cooked flavors crafted with passion. A modern neokafeneio where Greek culinary tradition meets contemporary bistro culture.

Reserve a Table Menu

Food Made for Sharing

At Koronis we believe that the fondest memories are created around a table filled with delicious mezedes, clinking glasses, and genuine laughter. Nestled beneath the green canopy of Sofouli street, we serve dishes prepared with cherished family recipes, fresh local ingredients, and modern flair.

Sunlit Atmosphere

Enjoy your morning coffee, tsipouro, or signature cocktail in the most vibrant outdoor spot on Sofouli street.

Creative Mezedes

Thoughtful twists on traditional Greek recipes designed for sharing at the center of the table.

Spirit & Cocktail Pairings

Selected Greek distillates and signature cocktails curated to complement every flavor profile.

40-Year Heritage

A 40-year legacy started by Kyr-Nikos, revived with love by 5 neighborhood friends.

Gastro-Sharing

Signature Mezedes & Pairings

Curated dishes recommended by our chef

Vine Leaf Sarmadakia with Lemon Jam

Handcrafted stuffed vine leaves with cool yogurt sauce and homemade lemon marmalade.

Best paired with Aged Tsipouro

Slow-Cooked Beef Cheeks

Braised beef cheeks cooked for 6 hours, served over truffle-scented potato puree.

Recommended with Naoussa Xinomavro Red Wine

Kastoria Baked Beans (Fasoulantavas)

Giant Kastoria beans baked in a clay pot with smoked paprika and fresh garden mint.

Matches perfectly with Anise-free Tsipouro

Grilled Goat Cheese with Grapes

Warm artisanal goat cheese with caramelized grapes, honey, and toasted almonds.

Try it with our 'Sofouli Breeze' Signature Cocktail

1986 – 2026

From Kyr-Nikos to Today

In 1986, Kyr-Nikos opened the original neighborhood coffee house. Decades later, 5 friends who grew up at those very tables took over, preserving the soul while adding modern culinary craft.

Our Story